Barcelona, a city renowned for its vibrant culture and culinary excellence, is a paradise for those with a sweet tooth. From the Gothic Quarter to the elegant streets of Passeig de Catalunya, artisanal ice cream parlours serve up scoops of pure indulgence, using fresh milk, seasonal fruit, and lots of natural ingredients. Here are the best ice cream places in Barcelona that you simply can’t miss.
Gelaaati di Marco
Owned by Massimo Pignata, this small shop follows traditional methods, using organic milk and natural products to create rich and creamy gelato. Classic flavors like dark chocolate and Sicilian classics like pistachio shine here, while the vegan ice cream and fresh-fruit sorbets are excellent dairy-free alternatives. The long lines outside are a testament to its reputation as one of the best ice cream shops in Barcelona.
📍 Carrer de la Llibreteria, 7, 08002 Barcelona
Gocce di Latte
Located in El Born, Gocce di Latte is an artisan ice cream parlour that prides itself on using natural fruit, fresh milk, and local Catalan farm products. This tiny shop offers unique flavors like black sesame and chili peppers, alongside classic favorites like dulce de leche and Belgian chocolate. Their homemade gelato flavors are crafted with meticulous care, ensuring a creamy texture and intense taste.
📍 Pla de Palau, 4, 08003 Barcelona
Cremeria Toscana
Cremeria Toscana is a gem for those who appreciate traditional Tuscan gelato. This ice cream shop is renowned for its fresh-fruit sorbets, homemade ice cream, and the work of their Tuscan ice cream maker. Their cotton candy flavor is a must-try, alongside tropical fruit and creamy egg yolk-based gelatos. If you’re an ultimate foodie, this is a must-visit spot.
📍 C/ de Muntaner, 161, L’Eixample, 08036 Barcelona, Spain
De La Crem
A staple in Barcelona’s ice cream scene, De La Crem is well-known for its daily production of fresh and creamy gelato. Owners Fabio Pitrola and his team emphasize natural products and fresh ingredients, ensuring each scoop is packed with flavor. Their Obrador Delacrem concept focuses on artisanal ice creams made with traditional methods, resulting in delicious ice creams that stand out from the rest.
📍 Passeig de Joan de Borbó, 55, 08003 Barcelona
La Campana
One of the oldest ice cream parlors in Barcelona, La Campana has been serving homemade gelato flavors since 1890. Their artisanal ice creams are made using fresh milk and the best local products, ensuring a rich and creamy experience. Known for their seasonal fruit flavors and classic combinations, they also offer a Sicilian classic: granita, which pairs perfectly with a brioche bun.
📍 Carrer de la Princesa, 36, 08003 Barcelona
Sante Gelato
Sante Gelato is a relatively new ice cream shop but has quickly gained a reputation for its high-quality flavors and attention to detail. Renzo Paniccia , the owner, ensures that each scoop is made with a fundamental pillar of quality: natural fruit, organic milk, and a commitment to traditional Italian ice cream shops’ craftsmanship. Their choice of flavors includes everything from classic vanilla to bold and creative options like five-star hotel-inspired desserts. I
Carrer del Rosselló, 287, Eixample, 08037 Barcelona, Spain
Bodevici
For those who love organic and eco-friendly treats, Bodevici in the Gràcia neighborhood is the perfect place. Specializing in artisanal ice creams made with organic milk and local ingredients, they offer an excellent selection of homemade gelato flavors. Their vegan ice cream options are just as creamy and delicious, and their fresh-fruit sorbets highlight the best local products.
📍 Carrer de Torrijos, 21, 08012 Barcelona
Paral•lelo Gelato
Paral•lelo Gelato is known for its innovative approach to ice cream making. Using a meticulous selection of ingredients, their small shop serves up unique flavours such as basil and lemon, as well as rich chocolate varieties. Their production process ensures a smooth and creamy texture, and their daily production guarantees freshness.
📍 Carrer de Sèneca, 18, 08006 Barcelona
Rocambolesc
Created by renowned pastry chef Jordi Roca, Rocambolesc is an ice cream shop that takes frozen desserts to the next level. Located on La Rambla, this shop offers a whimsical selection of flavors inspired by five-star hotel desserts and classic ice cream flavours with a twist. Their use of local Catalan farms’ ingredients and fresh milk results in an exceptional ice cream experience. If you’re looking for a unique take on traditional ice cream, this is the perfect complement to your Barcelona adventure.
📍 La Rambla, 51-59, 08002 Barcelona
Barcelona’s ice cream scene is as diverse and exciting as the city itself. Whether you find yourself near Las Ramblas, the Sagrada Familia, or the elegant Rambla de Catalunya, there’s always a perfect place to enjoy a scoop of the best gelato. From classic flavors to unique flavours made with local ingredients, these best ice cream places will elevate your Barcelona experience.
Now Try Paris’s Best Ice Cream Places
The sizzling summers of France make it the perfect time to enjoy some of the finest ice creams available. The French take their food very seriously, and it is no wonder that even ice cream in France is a gourmet pleasure and a much-desired artisan summer delicacy.
While some of us still prefer the classic flavors, the assortment of quirky and exotic flavors, sundaes, gelato, and sorbet, is just irresistible for most. Here are my picks for the best ice cream in France from their vast selection of traditional French ice cream parlors.